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Oven Baked Chicken Drumsticks

Oven Baked Chicken Drumsticks with a touch of garlic and paprika, a simple recipe that goes down well with the whole family. The chicken has crispy skin, but the inside is moist and juicy without being greasy, making dinner time as easy as you can get.

Prep Time
5 mins
Cook Time
5 mins
Total Time
50 mins
Servings: 11 drumsticks
Calories: 140 kcal
Course: Main Course
Cuisine: International

Ingredients

  • 11 chicken drumsticks (skin on)
  • 1 ½ tablespoon olive oil
  • 1 teaspoon salt
  • ⅛ teaspoon ground black pepper
  • 2 teaspoon garlic granules
  • 2 teaspoon paprika

Instructions

    Cup of Yum
  1. Preheat the oven to 200 degrees Celsius (400 degrees Fahrenheit, 180 degrees fan oven).
  2. Add the drumsticks to a large bowl together with the rest of the ingredients.
  3. Toss well to coat the chicken pieces with the paprika mixture.
  4. Arrange the drumsticks on an oven rack placed over a baking tray lined with kitchen foil so that the grease released can drip onto the tray.
  5. Bake for 30 minutes, then flip the drumsticks over, and increase the temperature to 220 degrees Celsius (425 Fahrenheit, 200 degrees fan oven).
  6. Bake for a further 15 minutes.

Notes

  • I absolutely love this chicken recipe, the meat simply falls off the bones. Increasing the oven temperature ensures the skin crisps up nicely after all the fat is melted.
  • Having the drumsticks placed over a baking tray lined with kitchen foil means that all the fat can drip in the tray, we remove the foil, and there is no mess whatsoever.
  • If the chicken legs are baked in a dish rather than on a rack, all the fat released will stay in the dish, making the chicken rather oily.

Nutrition Information

Calories 140kcal (7%) Carbohydrates 1g (0%) Protein 13g (26%) Fat 9g (14%) Saturated Fat 2g (10%) Polyunsaturated Fat 2g Monounsaturated Fat 4g Trans Fat 0.03g Cholesterol 70mg (23%) Sodium 291mg (12%) Potassium 184mg (5%) Fiber 0.2g (1%) Sugar 0.1g (0%) Vitamin A 214IU (4%) Vitamin C 0.01mg (0%) Calcium 9mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 11drumsticks

Amount Per Serving

Calories 140

% Daily Value*

Calories 140kcal 7%
Carbohydrates 1g 0%
Protein 13g 26%
Fat 9g 14%
Saturated Fat 2g 10%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 4g 20%
Trans Fat 0.03g 2%
Cholesterol 70mg 23%
Sodium 291mg 12%
Potassium 184mg 4%
Fiber 0.2g 1%
Sugar 0.1g 0%
Vitamin A 214IU 4%
Vitamin C 0.01mg 0%
Calcium 9mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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