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Oven Baked Chicken Drumsticks
This oven-baked chicken drumstick recipe is the perfect dinner idea that can be flavored with any of your favorite seasonings.
Prep Time
5 mins
Cook Time
5 mins
Total Time
45 mins
Servings: 6 pieces
Calories: 254 kcal
Course:
Main Course , Dinner
Cuisine:
International
Ingredients
- 1 tsp smoked paprika $0.10
- 1/2 tsp garlic powder $0.05
- 1/4 tsp onion powder $0.03
- 1/8 tsp cayenne pepper $0.02
- 1/4 tsp dried oregano $0.03
- 1/2 tsp salt $0.02
- 1/4 tsp freshly cracked black pepper $0.02
- 1.75 lbs. chicken drumsticks (6 pieces) $4.23
- 2 Tbsp cooking oil* $0.32
Instructions
- Preheat the oven to 425ºF. Combine the smoked paprika, garlic powder, onion powder, cayenne pepper, oregano, salt, and pepper in a bowl.
- Place the chicken drumsticks in a bowl and drizzle the cooking oil over top. Sprinkle the prepared seasoning over the drumsticks, then toss until they're evenly coated in oil and spices.
- Place the seasoned drumsticks on a baking sheet with enough space around each so they're not touching. You can line the baking sheet with foil or parchment for easier cleanup, if desired.
- Transfer the chicken to the oven and bake for 40 minutes, or until they reach an internal temperature of 175ºF, flipping the drumsticks once half-way through. Serve hot.
Cup of Yum
Notes
- *You can use your favorite high-heat cooking oil.
Nutrition Information
Serving
1drumstick
Calories
254kcal
(13%)
Carbohydrates
1g
(0%)
Protein
23g
(46%)
Fat
17g
(26%)
Sodium
332mg
(14%)
Fiber
0.2g
(1%)
Nutrition Facts
Serving: 6pieces
Amount Per Serving
Calories 254
% Daily Value*
| Serving | 1drumstick | |
| Calories | 254kcal | 13% |
| Carbohydrates | 1g | 0% |
| Protein | 23g | 46% |
| Fat | 17g | 26% |
| Sodium | 332mg | 14% |
| Fiber | 0.2g | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.