
0 from 42 votes
Oven Baked Garlic Parmesan Fries
These oven-baked Garlic Parmesan Fries are the perfect side dish to any burger or sandwich, or just piled high with your favorite toppings!
Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Servings: 2
Calories: 387 kcal
Course:
Side Dish , Snacks
Cuisine:
American
Ingredients
- 2 russet potatoes (about ⅔ lb. each) $1.08
- 2 Tbsp olive oil $0.16
- 2 tsp dried oregano $0.20
- 1/2 tsp garlic powder $0.05
- 1/2 tsp salt $0.02
- 1/4 tsp freshly cracked black pepper $0.02
- 2 Tbsp grated parmesan $0.22
Instructions
- Preheat the oven to 425ºF. Wash the potatoes well then cut into ½-inch wide fries.
- Place the cut fries in a large bowl and add the olive oil, oregano, garlic powder, salt, pepper, and Parmesan. Toss until the fries are coated in oil and seasoning.
- Spread the seasoned fries out onto a large baking sheet covered in parchment paper.
- Bake the fries for about 30 minutes, or until well browned, stirring once half-way through.
- Serve hot! Optional garnish: chopped parsley and a pinch of Parmesan.
Cup of Yum
Nutrition Information
Serving
1serving
Calories
387kcal
(19%)
Carbohydrates
56g
(19%)
Protein
9g
(18%)
Fat
16g
(25%)
Sodium
674mg
(28%)
Fiber
5g
(20%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 387
% Daily Value*
Serving | 1serving | |
Calories | 387kcal | 19% |
Carbohydrates | 56g | 19% |
Protein | 9g | 18% |
Fat | 16g | 25% |
Sodium | 674mg | 28% |
Fiber | 5g | 20% |
* Percent Daily Values are based on a 2,000 calorie diet.