0 from 0 votes
Oven-Dried Strawberries
Want sweet strawberries out of season? Simple! Just make some delish dried strawberries with your oven!
Prep Time
15 mins
Cook Time
3 hrs
Total Time
3 hrs 15 mins
Servings:
4
servings
Calories:
36 kcal
Course:
Snacks
Cuisine:
American
Ingredients
- 1 pound strawberry fresh
Instructions
- Preheat your oven to 200°F and line a baking sheet with parchment paper for easy cleanup.
- Hull the strawberries and cut them into uniform thin slices to ensure even drying.
- Arrange the strawberry slices on the prepared baking sheet, leaving space between them to allow air circulation.
- Bake for 2 hours, then flip the strawberries over for even drying.
- Continue baking for another hour or until the strawberries are fully dehydrated and crisp.
- Let the strawberries cool completely and store in an airtight container.
Cup of Yum
Nutrition Information
Calories
36kcal
(2%)
Carbohydrates
9g
(3%)
Protein
1g
(2%)
Fat
0.3g
(0%)
Saturated Fat
0.02g
(0%)
Polyunsaturated Fat
0.2g
(1%)
Monounsaturated Fat
0.1g
(1%)
Sodium
1mg
(0%)
Potassium
174mg
(4%)
Fiber
2g
(8%)
Sugar
6g
(12%)
Vitamin A
14IU
(0%)
Vitamin C
67mg
(74%)
Calcium
18mg
(2%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 4 servings
Amount Per Serving
Calories 36
% Daily Value*
| Calories | 36kcal | 2% |
| Carbohydrates | 9g | 3% |
| Protein | 1g | 2% |
| Fat | 0.3g | 0% |
| Saturated Fat | 0.02g | 0% |
| Polyunsaturated Fat | 0.2g | 1% |
| Monounsaturated Fat | 0.1g | 1% |
| Sodium | 1mg | 0% |
| Potassium | 174mg | 4% |
| Fiber | 2g | 8% |
| Sugar | 6g | 12% |
| Vitamin A | 14IU | 0% |
| Vitamin C | 67mg | 74% |
| Calcium | 18mg | 2% |
| Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.