5 from 3 votes
Oven Roasted Red Potatoes
Oven Roasted Red Potatoes are an easy side dish that takes just a few minutes of prep and makes the perfect side dish for your favorite meal.
Prep Time
10 mins
Cook Time
30 mins
Total Time
40 mins
Servings:
6
Calories:
168 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 2 pounds potato scrubbed clean and cut into 2" chunks, red
- 3 tablespoons olive oil
- 3/4 teaspoon kosher salt
- 1/2 teaspoon black pepper freshly ground
- parsley optional, chopped, for garnish
Instructions
- Preheat the oven to 400 degrees.
- Combine potatoes, oil, salt and black pepper in a large bowl and stir to coat.
- Pour out onto a large baking sheet.
- Bake 20 minutes or until browned on the bottoms, then with a spatula, flip them to get a second side browned.
- Bake for an additional 10 minutes.
- Add chopped parsley if you would like.
Cup of Yum
Nutrition Information
Calories
168kcal
(8%)
Carbohydrates
24g
(8%)
Protein
3g
(6%)
Fat
7g
(11%)
Saturated Fat
1g
(5%)
Sodium
318mg
(13%)
Potassium
688mg
(15%)
Fiber
3g
(12%)
Sugar
2g
(4%)
Vitamin A
10IU
(0%)
Vitamin C
13mg
(14%)
Calcium
15mg
(2%)
Iron
1.2mg
(7%)
Nutrition Facts
Serving: 6 Serving
Amount Per Serving
Calories 168
% Daily Value*
| Calories | 168kcal | 8% |
| Carbohydrates | 24g | 8% |
| Protein | 3g | 6% |
| Fat | 7g | 11% |
| Saturated Fat | 1g | 5% |
| Sodium | 318mg | 13% |
| Potassium | 688mg | 15% |
| Fiber | 3g | 12% |
| Sugar | 2g | 4% |
| Vitamin A | 10IU | 0% |
| Vitamin C | 13mg | 14% |
| Calcium | 15mg | 2% |
| Iron | 1.2mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.