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Overnight Crockpot Oatmeal with Apples & Cinnamon
Wake up to a hot breakfast of crockpot oatmeal with cinnamon and apples. Perfectly cooked oats and the slow cooker does all the work.
Prep Time
5 mins
Cook Time
5 hrs
Servings: 4
Calories: 294 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 1 ⅓ cups steel-cut oats
- 4 cups unsweetened vanilla almond milk
- 1 ½ teaspoons vanilla extract
- 1 teaspoon cinnamon
- 2 Granny Smith apples diced and divided
- 4 teaspoons brown sugar for sprinkling
Instructions
- Generously spray your slow cooker walls with non-stick spray or line with a slow cooker liner.
- Place almond milk, oats, vanilla, cinnamon, and diced apples in the slow cooker and stir to combine. Cook on low for 6-8 hours, until the oats are soft and cooked through.
- Serve sprinkled with brown sugar and additional chopped apple.
Cup of Yum
Nutrition Information
Serving
1 bowl
Calories
294kcal
(15%)
Carbohydrates
49g
(16%)
Protein
10g
(20%)
Fat
7g
(11%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
2g
Monounsaturated Fat
2g
Sodium
326mg
(14%)
Potassium
102mg
(3%)
Fiber
9g
(36%)
Sugar
10g
(20%)
Vitamin A
51IU
(1%)
Vitamin C
4mg
(4%)
Calcium
337mg
(34%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 294
% Daily Value*
| Serving | 1 bowl | |
| Calories | 294kcal | 15% |
| Carbohydrates | 49g | 16% |
| Protein | 10g | 20% |
| Fat | 7g | 11% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 2g | 10% |
| Sodium | 326mg | 14% |
| Potassium | 102mg | 2% |
| Fiber | 9g | 36% |
| Sugar | 10g | 20% |
| Vitamin A | 51IU | 1% |
| Vitamin C | 4mg | 4% |
| Calcium | 337mg | 34% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.