5 from 21 votes
Overnight Oats With Almond Milk (Dairy-Free)
Easy almond milk overnight oats with yoghurt.
Prep Time
5 mins
Additional Time
8 hrs
Servings:
1
portion
Calories:
215 kcal
Course:
Breakfast
Cuisine:
Vegan
Ingredients
- 40g (½ cup) rolled oats
- 125ml (½ cup) almond milk
- 1-2 Tablespoons sweetener I used agave nectar) If your almond milk is sweetened already, this is optional, of choice, to taste
- 120g (½ cup) yogurt I used Alpro soya yoghurt
Notes
- Best enjoyed within 48 hours.
- If you want chocolate almond milk overnight oats, just substitute the regular almond milk for the chocolate version.