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(Pakistani Style) Spicy Cranberry Chutney
5 from 3 votes

(Pakistani Style) Spicy Cranberry Chutney

This Pakistani Style Spicy Cranberry Chutney; sweet, sour and mildly spiced is my more traditional take on an American holiday classic!

Prep Time
5 mins
Cook Time
30 mins
Total Time
35 mins
Servings: 32 tablespoon
Calories: 39 kcal
Course: Condiments
Cuisine: Indian, American

Ingredients

  • 3 cups cranberries
  • 1 cup apple Granny Smith variety
  • ½ cup sugar
  • ½ cup jaggery
  • ½ teaspoon salt
  • ½ teaspoon red chili powder
  • ½ teaspoon cumin powder
  • ¼ teaspoon garam masala
  • 1 teaspoon mustard seeds
  • 2 pods cardamom
  • ½ tablespoon ginger grated
  • 1 Serrano pepper
  • ½ cup white wine vinegar
  • ¾ cup water
  • ¼ cup pistachio

Instructions

    Cup of Yum
  1. Wash the cranberries
  2. Chop the apples (leave the peel on)
  3. Deseed the cardamom and crush the seeds, discarding the husk
  4. Chop the serrano pepper
  5. Chop your pistachios (I use a hand held nut chopper)
  6. Toss everything but the pistachios in a pot and cook on full heat till the mixture comes to a boil.
  7. Reduce the heat and cook on medium heat for about 30 minutes.
  8. Stir every 10 minutes to check consistency and turn the heat off just when the chutney starts to coat the spoon.
  9. Cool completely, plate and garnish with the pistachios.

Nutrition Information

Serving 1tablespoon Calories 39kcal (2%) Carbohydrates 8g (3%) Protein 0.3g (1%) Fat 1g (2%) Saturated Fat 0.1g (1%) Polyunsaturated Fat 0.2g (1%) Monounsaturated Fat 0.3g (2%) Sodium 38mg (2%) Potassium 27mg (1%) Fiber 1g (4%) Sugar 7g (14%) Vitamin A 23IU (0%) Vitamin C 2mg (2%) Calcium 4mg (0%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 32 tablespoon

Amount Per Serving

Calories 39

% Daily Value*

Serving 1tablespoon
Calories 39kcal 2%
Carbohydrates 8g 3%
Protein 0.3g 1%
Fat 1g 2%
Saturated Fat 0.1g 1%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 0.3g 2%
Sodium 38mg 2%
Potassium 27mg 1%
Fiber 1g 4%
Sugar 7g 14%
Vitamin A 23IU 0%
Vitamin C 2mg 2%
Calcium 4mg 0%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.