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Paleta Morir Soñando de Chinola (Milk & Passion Fruit Popsicle)

Based on the popular Dominican drink, these passionfruit popsicles are what your summer needs. So delicious and refreshing!

Prep Time
1 hr 15 mins
Total Time
1 hr 15 mins
Servings: 6 servings
Calories: 211 kcal
Course: Breakfast
Cuisine: South American , Dominican

Ingredients

  • 3 cup skim milk
  • 1 cup sugar (white, granulated)
  • 1 teaspoon vanilla extract (optional)
  • 1 cup passionfruit (chinola) pulp

Instructions

1. Mix
    Cup of Yum
  1. Add sugar to taste to the milk. Mix in the vanilla extract.
2. Freeze
  1. Chill the milk and passion pulp fruit in the freezer until it is nearly freezing.
3. Mold
  1. Mix the milk and passion fruit pulp.Pour into the popsicle molds right away, place the stick and freeze.
4. Serving
  1. Serve when it is frozen hard.

Nutrition Information

Serving 1g Calories 211kcal (11%) Carbohydrates 49g (16%) Protein 5g (10%) Fat 1g (2%) Saturated Fat 1g (5%) Cholesterol 2mg (1%) Sodium 63mg (3%) Potassium 328mg (9%) Fiber 4g (16%) Sugar 44g (88%) Vitamin A 750IU (15%) Vitamin C 11.8mg (13%) Calcium 154mg (15%) Iron 0.7mg (4%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 211

% Daily Value*

Serving 1g
Calories 211kcal 11%
Carbohydrates 49g 16%
Protein 5g 10%
Fat 1g 2%
Saturated Fat 1g 5%
Cholesterol 2mg 1%
Sodium 63mg 3%
Potassium 328mg 7%
Fiber 4g 16%
Sugar 44g 88%
Vitamin A 750IU 15%
Vitamin C 11.8mg 13%
Calcium 154mg 15%
Iron 0.7mg 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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