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Pancit Miki Guisado Recipe

Whether you're entertaining or relaxing, this recipe hits the spot.

Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Servings: 4
Course: Main Course , Lunch , Others

Ingredients

  • 1 lb miki noodles
  • 1/4 lb grilled pork belly sliced
  • 2 pieces boneless chicken breasts sliced
  • 2 cups cabbage chopped
  • 1 cup shredded carrots
  • 1 medium onion sliced
  • 5 tablespoons soy sauce
  • 1 tablespoon oyster sauce
  • 1 tablespoon sherry
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 2 tablespoons cooking oil

Instructions

    Cup of Yum
  1. Heat oil in a wok.
  2. Put-in chicken and cook for 3 minutes.
  3. Add pork belly. Stir and cook for 2 minutes.
  4. Add sherry and onions. Cook until onions becomes soft.
  5. Add salt, pepper, soy sauce, and oyster sauce. Stir and cook for 6 to 8 minutes. Note: Add a little water as necessary.
  6. Put-in the cabbage and carrots. Cook until vegetables are tender.
  7. Put-in the miki noodles, and then stir. Cook for another 3 minutes.
  8. Turn-off heat and transfer to a serving plate.
  9. Serve. Share and enjoy!

Nutrition Information

Serving 4g

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories

% Daily Value*

Serving 4g

* Percent Daily Values are based on a 2,000 calorie diet.