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Panini Sandwich with Ham and Tomatoes
Easy and delicious panini sandwich with ham, tomatoes, and basil.
Prep Time
10 mins
Cook Time
10 mins
Total Time
15 mins
Servings: 2
Course:
Main Course
Cuisine:
Italian , American
Ingredients
- 4 lices sourdough bread
- 1 tomato
- 1 handful fresh basil leaves
- 4-6 lices thinly sliced ham
- ome mayonnaise
- ome butter
- 1-2 lices cheese any kind
Instructions
- Slice the tomato, bread and ham (if needed). Wash and dry basil.
- Preheat indoor grill or sandwich maker (follow manufacturer's instructions).
- To assemble, spread mayonnaise on two pieces of bread. Add 1-2 slices of ham, sliced tomatoes, 4-5 basil leaves, and cheese (if using) to one mayonnaise covered side of the bread. Cover with the second slice of bread. Butter the outside sides of the sandwich. Set aside and repeat with the second set of bread slices.
- Place the assembled sandwiches on the indoor grill or sandwich maker, cover with the "lid" and proceed to grill the sandwiches until done.
- Let the sandwich cool off for a minute before serving.
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