
5.0 from 24 votes
Panko Pesto Mozzarella Balls
Panko Pesto Mozzarella Balls for the win! This cheesy baked appetizer is crazy addictive and totally tasty too!
Prep Time
20 mins
Cook Time
20 mins
Additional Time
1 d
Total Time
28 mins
Servings: 14 servings
Calories: 123 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 8 ounces of mozzarella cheese, cubed
- 1.5 cups Panko bread crumbs
- 1 tsp or so of Italian seasoning blend
- 1-2 egg whites (slightly beaten)
- approx 4oz Buitoni pesto
- ½ tsp garlic powder
- ½ cup of flour
- olive oil cooking spray
TOOLS NEEDED
- Aluminum foil lined baking sheet/pan
- Wire baking/cooling rack
Instructions
- Cube and freeze your mozzarella 12-24 hours ahead of time.
- To freeze, lay cubes flat on a plate for 15-20 minutes and then move to a plastic baggie or covered bowl to freeze even further. This prevents sticking and also is a fabulous method for freezing fruit and veggies!
- Preheat oven to 425 degrees F.
- Keep mozzarella cubes frozen until you have set up your ingredients into dipping bowls and preheated the oven.
- Combine seasoning blend and panko in a shallow bowl.
- Keep egg whites, flour, and pesto in separate bowls for dipping.
- Dipping order: Flour - Pesto - Egg Whites - Panko
- Move quickly so your balls don't begin to defrost, lol!
- After each ball gets it's turn in each bowl, place your completed mozzarella balls on your wire rack (the one you put on top of a aluminum foil lined cookie pan) after spraying/greasing the rack with olive oil.
- Once all your balls are in place (this is technical terminology people!) spray them with a light coat of your cooking spray and bake for 8-12 minutes, or until golden brown on the outside and soft and stretchy on the inside. Enjoy immediately.
Cup of Yum
Notes
- Nutrition Facts below are estimated using an online recipe nutrition calculator. Adjust as needed and enjoy!
Nutrition Information
Calories
123kcal
(6%)
Carbohydrates
9g
(3%)
Protein
6g
(12%)
Fat
7g
(11%)
Saturated Fat
3g
(15%)
Cholesterol
13mg
(4%)
Sodium
228mg
(10%)
Potassium
33mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
273IU
(5%)
Calcium
109mg
(11%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 14servings
Amount Per Serving
Calories 123
% Daily Value*
Calories | 123kcal | 6% |
Carbohydrates | 9g | 3% |
Protein | 6g | 12% |
Fat | 7g | 11% |
Saturated Fat | 3g | 15% |
Cholesterol | 13mg | 4% |
Sodium | 228mg | 10% |
Potassium | 33mg | 1% |
Fiber | 1g | 4% |
Sugar | 1g | 2% |
Vitamin A | 273IU | 5% |
Calcium | 109mg | 11% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.