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Parker House Rolls
4.8 from 10 votes

Parker House Rolls

Parker House Rolls are soft, melt in your mouth rolls, that are buttered before and after baking for rich irresistible flavor. They are so good, it'll be hard not to want to make them everyday.

Prep Time
20 mins
Cook Time
20 mins
Total Time
40 mins
Servings: 12 Rolls
Calories: 179 kcal
Course: Side Dish, Appetizer, Bread
Cuisine: American

Ingredients

  • 1 cup milk
  • 1/4 cup water warm
  • 2 Tablespoons sugar
  • 1 .25 ounce package active dry yeast
  • 4 tablespoons butter softened
  • 1 egg
  • 2 1/2-3 cups flour
  • 1 teaspoon salt
  • 3 tablespoons butter melted

Instructions

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  1. Heat the milk in the microwave until it is warm but not scalding. Add it to the stand of a mixer with the warm water, sugar and yeast. Stir and let the yeast proof for 5-10 minutes.
  2. Add in the softened butter and egg and combine using the dough hook. Add in the flour and salt and mix together on low until the dough starts to form. Increase the speed and add flour if needed until the dough pulls clean away from the bowl.
  3. On a floured surface add the dough and knead until the dough is smooth. Place in a large bowl with 1 teaspoon olive oil. Cover and let rise for 1-1/2 hours until it has doubled.
  4. Punch the dough and roll out to 1/2 inch thick on a floured surface. Cut circles with a biscuit cutter. Indent the middle of each dough round and brush with butter. Fold in half and place in a 9x13 inch greased pan. Cover and let rise for 1 hour until doubled.
  5. Preheat the oven to 350 degrees and bake for 15-20 minutes or until golden brown. Remove and brush with additional butter and top with flaky salt if desired.

Nutrition Information

Calories 179kcal (9%) Carbohydrates 23g (8%) Protein 4g (8%) Fat 8g (12%) Saturated Fat 5g (25%) Cholesterol 33mg (11%) Sodium 267mg (11%) Potassium 60mg (1%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 257IU (5%) Calcium 31mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 12 Rolls

Amount Per Serving

Calories 179

% Daily Value*

Calories 179kcal 9%
Carbohydrates 23g 8%
Protein 4g 8%
Fat 8g 12%
Saturated Fat 5g 25%
Cholesterol 33mg 11%
Sodium 267mg 11%
Potassium 60mg 1%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 257IU 5%
Calcium 31mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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