5 from 6 votes
Parmesan Cheese Garlic Bread
Parmesan Cheese Garlic Bread is simply the best ever.
Prep Time
5 mins
Cook Time
15 mins
Total Time
20 mins
Servings:
8
Calories:
258 kcal
Course:
Bread
Cuisine:
Italian
Ingredients
- 1 loaf French bread
- 1/2 cup butter
- 3 cloves garlic chopped
- 1/2 teaspoon garlic powder
- 2 teaspoons parsley chopped
- 4 tablespoons Parmesan Cheese shredded
Instructions
- Preheat oven to 350 degrees.
- In a small pot combine 1/2 cup butter, 3 cloves of garlic chopped, garlic powder, and parsley. Heat pot over low heat until the butter begins to bubble.
- For best results turn the butter off and allow the garlic to season the butter for about 30 minutes.
- Cut the bread in half horizontally and then into slices. Gently brush the bread with melted garlic. on the three cut sides.
- Place the bread onto a baking sheet. Sprinkle the Parmesan cheese over the bread.
- Place bread into the oven for about 15 minutes or until the bread begins to brown. Remove bread from oven and serve immediately.
Cup of Yum
Nutrition Information
Calories
258kcal
(13%)
Carbohydrates
28g
(9%)
Protein
6g
(12%)
Fat
13g
(20%)
Saturated Fat
7g
(35%)
Cholesterol
32mg
(11%)
Sodium
398mg
(17%)
Potassium
68mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
375IU
(8%)
Vitamin C
0.3mg
(0%)
Calcium
57mg
(6%)
Iron
1.8mg
(10%)
Nutrition Facts
Serving: 8 Serving
Amount Per Serving
Calories 258
% Daily Value*
| Calories | 258kcal | 13% |
| Carbohydrates | 28g | 9% |
| Protein | 6g | 12% |
| Fat | 13g | 20% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 32mg | 11% |
| Sodium | 398mg | 17% |
| Potassium | 68mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 375IU | 8% |
| Vitamin C | 0.3mg | 0% |
| Calcium | 57mg | 6% |
| Iron | 1.8mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.