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Parmesan Garlic Bread

Parmesan Garlic Bread - Turn regular French bread into delicious, buttery parmesan garlic bread with this quick and easy recipe.

Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 3 people
Calories: 663 kcal
Course: Bread
Cuisine: International

Ingredients

  • 1 loaf French bread crusty country-style
  • 1 1/4 sticks salted butter melted
  • 5 cloves garlic pureed or very finely chopped
  • 5 tablespoons Parmesan Cheese bottled
  • 1 teaspoon parsley leaves finely chopped

Instructions

    Cup of Yum
  1. Preheat the oven to 375°F (190°C). Slice the [item] horizontally into halves. Set aside.
  2. In a small bowl, combine the melted butter, garlic, Parmesan cheese, and parsley. Stir until well mixed. Generously brush the mixture onto the sliced French bread.
  3. Bake for 15 minutes, or until the garlic Parmesan mixture is slightly crusty. Remove from the oven and let cool for a few minutes. Slice into pieces using a bread knife. It's best served warm.

Nutrition Information

Serving 3people Calories 663kcal (33%) Carbohydrates 77g (26%) Protein 19g (38%) Fat 43g (66%) Saturated Fat 26g (130%) Cholesterol 107mg (36%) Sodium 1155mg (48%) Fiber 3g (12%) Sugar 4g (8%)

Nutrition Facts

Serving: 3people

Amount Per Serving

Calories 663

% Daily Value*

Serving 3people
Calories 663kcal 33%
Carbohydrates 77g 26%
Protein 19g 38%
Fat 43g 66%
Saturated Fat 26g 130%
Cholesterol 107mg 36%
Sodium 1155mg 48%
Fiber 3g 12%
Sugar 4g 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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