4.8 from 33 votes
Passionfruit Mousse
Passion Fruit Mousse is an airy, sweet, and tangy Brazilian dessert made with just 4 ingredients. Use fresh or frozen passionfruit pulp.
Prep Time
10 mins
Chilling Time
2 hrs
Total Time
2 hrs 10 mins
Servings: 4
Calories: 266 kcal
Course:
Dessert
Cuisine:
Brazilian
Ingredients
- 4 passion fruit (or ⅓ cup passion fruit pulp 80ml, fresh or frozen and thawed)
- ½ cup sweetened condensed milk 150g
- ⅔ cup heavy cream 160ml (double cream)
- 2 teaspoons caster sugar
Instructions
- Cut the passion fruits in half and scoop out the seeds and juice.
- Set ¼ of it aside, and put the rest into a blender (or a container and blend with a hand held stick blender.)Process it for a few seconds to break it up (you may need to add a splash of water).
- Press it through a fine mesh sieve over a bowl to remove the seeds. Discard the seeds.
- Add the condensed milk to the bowl of smooth pulp and whisk well to combine.
- In a separate bowl, beat the cream until soft peaks form.
- Gently fold the whipped cream into the passionfruit and condensed milk mixture.
- Divide the mousse between glasses or serving dishes and chill for at least 2 hours.
- Meanwhile, stir the remaining passion fruit pulp with the sugar and refrigerate.
- When you’re ready to serve the passionfruit mousse, top with the passionfruit pulp.
Cup of Yum
Nutrition Information
Calories
266kcal
(13%)
Carbohydrates
24g
(8%)
Protein
4g
(8%)
Fat
18g
(28%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Cholesterol
58mg
(19%)
Sodium
59mg
(2%)
Potassium
182mg
(5%)
Fiber
0.003g
(0%)
Sugar
24g
(48%)
Vitamin A
692IU
(14%)
Vitamin C
2mg
(2%)
Calcium
135mg
(14%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 266
% Daily Value*
| Calories | 266kcal | 13% |
| Carbohydrates | 24g | 8% |
| Protein | 4g | 8% |
| Fat | 18g | 28% |
| Saturated Fat | 11g | 55% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Cholesterol | 58mg | 19% |
| Sodium | 59mg | 2% |
| Potassium | 182mg | 4% |
| Fiber | 0.003g | 0% |
| Sugar | 24g | 48% |
| Vitamin A | 692IU | 14% |
| Vitamin C | 2mg | 2% |
| Calcium | 135mg | 14% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.