Passoa Cocktail with Cointreau
A simple, refreshing cocktail with Passoa passionfruit liqueur, Cointreau, rum, and lime.
Ingredients
- 1.5 oz Passoa liqueur or other passionfruit liqueur
- 1.5 oz white rum
- 1 oz Cointreau (or triple sec)
- .5 oz simple syrup
- ½ lime (juiced)
Instructions
- Add the Passoa, white rum, cointreau, simply syrup, and lime juice into a cocktail shaker filled with ice. Shake well for 30 seconds and pour into a glass filled with ice cubes. Garnish with a lime wedge.
Notes
- Please drink responsibly.
Nutrition Information
Nutrition Facts
Serving: 2 Serving
Amount Per Serving
Calories 166
% Daily Value*
| Calories | 166kcal | 8% |
| Carbohydrates | 12g | 4% |
| Protein | 0.1g | 0% |
| Fat | 0.1g | 0% |
| Saturated Fat | 0.02g | 0% |
| Polyunsaturated Fat | 0.03g | 0% |
| Monounsaturated Fat | 0.01g | 0% |
| Sodium | 6mg | 0% |
| Potassium | 27mg | 1% |
| Fiber | 0.5g | 2% |
| Sugar | 10g | 20% |
| Vitamin A | 8IU | 0% |
| Vitamin C | 5mg | 6% |
| Calcium | 7mg | 1% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.