5.0 from 27 votes
													
												Pastillas de Leche
Pastillas de Leche is a sweet, milky, and mushy treat made with carabao's milk, sugar, and butter. This well-loved Filipino confectionary follows a simple and straight-forward recipe that you can turn into a family project with your kids!
Prep Time
														30 mins
													Cook Time
														30 mins
													Total Time
														1 hr
													
													Servings:  40 pieces
												
																																				
													Calories:  33 kcal
												
																								
																								
																								
													Course:  
																											Dessert 																									
																								
																								
																								
													Cuisine:  
																											Asian , 																											Filipino 																									
																							Ingredients
- 4 cups carabao’s milk or fresh cow's milk
 - ½-3/4 cup powdered milk -or more depending on how firm you want them to be
 - 6 tablespoons caster sugar
 - 1 tablespoon butter
 - Caster sugar for rolling
 
FOR WRAPPING
- 40 pieces 2x3-inch white paper
 - 40 pieces 3x5-inch tissue or Japanese paper
 
Instructions
- In a deep skillet, pour fresh milk. Bring to a simmer over medium-high heat. Let it simmer for 15 minutes while stirring regularly.
 - Add sugar and stir until completely dissolved. Stir the mixture gently and constantly with a wooden spoon scraping the bottom to prevent lumps from forming and burning.
 - Continue to cook until mixture is greatly reduced and forms a thick paste. Turn off the heat and add the butter and mix. (Remove skillet from stove)
 - Add the powdered milk to the mixture and mix until a sticky dough forms. Transfer milk dough to a plate or bowl and let it cool down completely.
 - Roll the milk dough into a cylinder and cut into four equal portions. Take a portion and roll it into a thinner log. Then cut the log into 10 equal pieces. Roll each piece to about 1 ½-inch long.
 - Roll each piece in caster sugar coating it completely.
 - Wrap a small white paper around a piece of pastillas placing it in the middle, with both ends open. Then wrap both in a tissue paper. Push the excess tissue paper at the ends inwards to close the holes.
 
																		Cup of Yum
																	
																Nutrition Information
																											
														Calories  
														33kcal
																													(2%)
																																									
														Carbohydrates  
														4g
																													(1%)
																																									
														Protein  
														1g
																													(2%)
																																									
														Fat  
														2g
																													(3%)
																																									
														Saturated Fat  
														1g
																													(5%)
																																									
														Cholesterol  
														5mg
																													(2%)
																																									
														Sodium  
														19mg
																													(1%)
																																									
														Potassium  
														54mg
																													(2%)
																																									
														Sugar  
														4g
																													(8%)
																																									
														Vitamin A  
														64IU
																													(1%)
																																									
														Vitamin C  
														1mg
																													(1%)
																																									
														Calcium  
														43mg
																													(4%)
																																									
														Iron  
														1mg
																													(6%)
																																							
												
																									Nutrition Facts
Serving: 40pieces
Amount Per Serving
Calories 33
% Daily Value*
| Calories | 33kcal | 2% | 
| Carbohydrates | 4g | 1% | 
| Protein | 1g | 2% | 
| Fat | 2g | 3% | 
| Saturated Fat | 1g | 5% | 
| Cholesterol | 5mg | 2% | 
| Sodium | 19mg | 1% | 
| Potassium | 54mg | 1% | 
| Sugar | 4g | 8% | 
| Vitamin A | 64IU | 1% | 
| Vitamin C | 1mg | 1% | 
| Calcium | 43mg | 4% | 
| Iron | 1mg | 6% | 
* Percent Daily Values are based on a 2,000 calorie diet.