5.0 from 30 votes
Paula Deen's Goulash
Paula Deen's Goulash is the ultimate comfort food to feed a large crowd. It is loaded with flavor and made with simple ingredients.
Prep Time
15 mins
Cook Time
15 mins
Total Time
1 hr
Servings: 6
Calories: 416 kcal
Course:
Main Course
Cuisine:
Italian
Ingredients
- 2 pounds lean ground beef
- 1 large yellow onions chopped
- 1 Tablespoon minced garlic
- 3 cups water
- 2 tomato sauce 15 oz.
- 2 diced tomatoes 15 oz.
- 2 tablespoons Italian seasoning
- 3 bay leaves
- 3 tablespoons soy sauce
- 1 tablespoon House Seasoning recipe follows
- 1 tablespoon seasoned salt
- 2 cups elbow macaroni uncooked
House Seasoning:
- 1 cup salt
- 1/4 cup pepper
- 1/4 cup garlic powder
Instructions
- In a Dutch oven, saute ground beef over medium-high heat until it browns. Break up the meat as you cook it. Drain any excess grease.
- Add garlic and onions to the pot and cook for 5 minutes or until tender.
- Pour 3 cups of water into the pot. Add diced tomatoes, tomato sauce, bay leaves, Italian Seasoning, House seasoning, seasoned salt, and soy sauce. Stir to combine.
- Add the elbow macaroni and mix in.
- Cover the pot once again with the lid and let it simmer over medium low heat for 30 minutes, stirring occasionally.
- Remove from heat and take out the bay leaves. Let the goulash cool slightly before serving.
Cup of Yum
Nutrition Information
Calories
416kcal
(21%)
Carbohydrates
42g
(14%)
Protein
41g
(82%)
Fat
9g
(14%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
1g
Cholesterol
94mg
(31%)
Sodium
1972mg
(82%)
Potassium
932mg
(27%)
Fiber
4g
(16%)
Sugar
5g
(10%)
Vitamin A
193IU
(4%)
Vitamin C
13mg
(14%)
Calcium
101mg
(10%)
Iron
6mg
(33%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 416
% Daily Value*
| Calories | 416kcal | 21% |
| Carbohydrates | 42g | 14% |
| Protein | 41g | 82% |
| Fat | 9g | 14% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 1g | 50% |
| Cholesterol | 94mg | 31% |
| Sodium | 1972mg | 82% |
| Potassium | 932mg | 20% |
| Fiber | 4g | 16% |
| Sugar | 5g | 10% |
| Vitamin A | 193IU | 4% |
| Vitamin C | 13mg | 14% |
| Calcium | 101mg | 10% |
| Iron | 6mg | 33% |
* Percent Daily Values are based on a 2,000 calorie diet.