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Pea Potato Soup

Vibrant, fresh, and delicious, this Pea Potato Soup is going to be a staple in your weekly meal plan! Easily made with your Philips SoupMaker.

Prep Time
5 mins
Cook Time
5 mins
Total Time
23 mins
Servings: 3 servings
Course: Side Dish , Soup
Cuisine: International

Ingredients

  • 1 onion
  • 5 cloves garlic
  • 2 potatoes diced at largest, in 2 inch cubes
  • 1.5 cups peas fresh or frozen
  • 2.5 cups chicken or vegetable broth
  • 1 tsp salt and pepper
  • 1 cup heavy cream or less | optional but recommended

Instructions

    Cup of Yum
  1. Dice up your potatoes in approximately 2 inch cubes, onion, and garlic cloves.
  2. Add the chopped ingredients and peas into the SoupMaker, making sure it is between the min/max line, then add the chicken or vegetable stock.
  3. Put the lid onto the SoupMaker and select the creamy soup option (first one) and let it run its course.
  4. Once it’s done, add up to 1 cup heavy cream if you wish into the soup and stir. Top with more peas and serve with crackers if you desire.