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Peach Bars Recipe | Add a Pinch

Peach bars make a wonderful make-ahead breakfast, delicious snack, or an amazing dessert. Made with shortbread and a oat crumble, these peach bars are a favorite!

Prep Time
10 mins
Cook Time
10 mins
Total Time
55 mins
Servings: 16
Calories: 254 kcal
Course: Dessert
Cuisine: American

Ingredients

For the Crust:
  • 1 1 shortbread crust recipe
For the Filling:
  • 1 1 half-pint jar peach jelly
For the Crumb Topping:
  • 1/4 1/4 cup all-purpose flour
  • 1/4 1/4 cup brown sugar packed
  • 3 3 tablespoons butter
  • 1/4 1/4 cup quick-cooking oats
  • 1/4 1/4 cup chopped walnuts
  • pinch kosher salt

Instructions

For the Crust:
    Cup of Yum
  1. Make according to shortbread crust instructions. Place into a 9/x13 pan.
For the Filling:
  1. Spread peach jelly evenly all over the crust.
For the Topping:
  1. Combine flour, sugar, and butter in a medium bowl with a pastry blender or fork. Stir in oats, walnuts and salt.
  2. Spread crumb topping evenly over filling.
  3. Bake at 350 degrees for 15-20 minutes until the top is lightly browned.
  4. Remove from the oven and allow to cool completely before cutting, about 45 minutes to an hour.
  5. Cut in equal rows of 3 x 3 or 4 x 4 depending on how large you would like your bars.
  6. Cover tightly with plastic wrap, under a cake dome or store in an airtight container.

Nutrition Information

Calories 254kcal (13%) Carbohydrates 28g (9%) Protein 2g (4%) Fat 15g (23%) Saturated Fat 9g (45%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Trans Fat 1g Cholesterol 36mg (12%) Sodium 122mg (5%) Potassium 40mg (1%) Fiber 1g (4%) Sugar 13g (26%) Vitamin A 421IU (8%) Vitamin C 1mg (1%) Calcium 12mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 16Serving

Amount Per Serving

Calories 254

% Daily Value*

Calories 254kcal 13%
Carbohydrates 28g 9%
Protein 2g 4%
Fat 15g 23%
Saturated Fat 9g 45%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Trans Fat 1g 50%
Cholesterol 36mg 12%
Sodium 122mg 5%
Potassium 40mg 1%
Fiber 1g 4%
Sugar 13g 26%
Vitamin A 421IU 8%
Vitamin C 1mg 1%
Calcium 12mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.