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Peach Basil Moscow Mule

For a refreshing variation on a classic Moscow Mule cocktail, try this Peach Basil Moscow Mule recipe featuring peach vodka, fresh basil & lemon juice!

Prep Time
5 mins
Total Time
5 mins
Servings: 4 (8 oz) cocktails
Calories: 195 kcal
Course: Drinks
Cuisine: American

Ingredients

  • 8 oz peach vodka
  • 24 oz ginger beer
  • 4 oz lemon juice fresh squeezed
  • ¼ cup fresh basil

Instructions

    Cup of Yum
  1. Fill four glasses with ice. Preferably copper cups, but any cocktail glass will work.
  2. Add 2 oz vodka, 6 oz ginger beer & 1 oz lemon juice to each glass.
  3. Add a couple leaves of fresh basil to each glass.
  4. Stir all of the ingredients together, then serve.

Notes

  • Virgin Moscow Mule: to make a non-alcoholic version of this drink, substitute peach juice for the peach vodka. Most ginger beer is non-alcoholic, but always check the labels to be sure.
  • Pitcher of Mules: to make this recipe into a pitcher, double all of the ingredients and add them to a pitcher that holds at least 72 ounces. Refrigerate the pitcher of mules until ready to serve. Do not add ice to the pitcher or it will water down the Moscow Mules. Add the ice to the copper mugs or glasses before serving.

Nutrition Information

Calories 195kcal (10%) Carbohydrates 16g (5%) Sodium 12mg (1%) Potassium 29mg (1%) Sugar 15g (30%) Vitamin A 80mg (2%) Vitamin C 11.2mg (12%) Calcium 8mg (1%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 4(8 oz) cocktails

Amount Per Serving

Calories 195

% Daily Value*

Calories 195kcal 10%
Carbohydrates 16g 5%
Sodium 12mg 1%
Potassium 29mg 1%
Sugar 15g 30%
Vitamin A 80mg 2%
Vitamin C 11.2mg 12%
Calcium 8mg 1%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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