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Peach Burrata Salad

This peach burrata salad is the salad you never knew you would dream about it! Sweet ripe peaches paired with fresh creamy burrata are drizzled with balsamic glaze to marry the unique flavors all together. 

Prep Time
5 mins
Total Time
5 mins
Servings: 4
Calories: 178 kcal
Course: Side Dish , Salad
Cuisine: American

Ingredients

  • 2 cups spring lettuce mix (spinach or arugula)
  • 2-3 fresh peaches, sliced
  • 8 oz burrata cheese, pulled apart and scattered
  • balsamic glaze
  • basil leaves for garnish
  • Crostini for serving

Instructions

    Cup of Yum
  1. Prepare the salad ingredients by washing the greens and peaches.
  2. Cut the peaches down the middle and remove the pits. Slice the peaches and set them aside. Peeling the peaches is a personal preference. I like the extra fiber!
  3. To assemble the salad, layer the greens on a platter. Top the greens evenly with the prepared peach slices.
  4. Pull the burrata cheese apart into pieces and layer them on top of the salad.
  5. Drizzle the salad with balsamic glaze. You can leave this out if you prefer but it is DELICIOUS!
  6. Garnish with fresh basil leaves and serve with a side of crostini. Enjoy!

Nutrition Information

Serving 1cup Calories 178kcal (9%) Carbohydrates 9g (3%) Protein 11g (22%) Fat 14g (22%) Saturated Fat 8g (40%) Polyunsaturated Fat 0.1g Monounsaturated Fat 0.1g Cholesterol 40mg (13%) Sodium 13mg (1%) Potassium 142mg (4%) Fiber 2g (8%) Sugar 7g (14%) Vitamin A 822IU (16%) Vitamin C 4mg (4%) Calcium 310mg (31%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 178

% Daily Value*

Serving 1cup
Calories 178kcal 9%
Carbohydrates 9g 3%
Protein 11g 22%
Fat 14g 22%
Saturated Fat 8g 40%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 0.1g 1%
Cholesterol 40mg 13%
Sodium 13mg 1%
Potassium 142mg 3%
Fiber 2g 8%
Sugar 7g 14%
Vitamin A 822IU 16%
Vitamin C 4mg 4%
Calcium 310mg 31%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.