Peach Lemonade Sangria
The perfect blend of sweet peaches, tart lemonade, and delicious alcohol, Peach Lemonade Sangria is sure to be your go-to drink as you relax this summer!
Ingredients
- 750 mL white wine pinot grigio or sauvignon blanc, dry
- ¾ cup peach moonshine
- ⅔ cup lemonade concentrate thawed
- ¼ cup granulated sugar
- 1 ½ cups lemon-lime soda
- 1 cup raspberry
- 2 peaches pitted and sliced
Instructions
- Add wine, moonshine, lemonade concentrate, sugar, and soda to a 2-quart pitcher. Stir until sugar dissolves.
- Add fruit and refrigerate for at least an hour or until ready to serve.
- Pour sangria over ice or serve as is. Be sure to get some fruit in each glass.
Notes
- I love fresh fruit for this sangria, but you can also use frozen fruit. They'll act like tasty ice cubes in the pitcher.
Nutrition Information
Nutrition Facts
Serving: 6 Serving
Amount Per Serving
Calories 305
% Daily Value*
| Calories | 305kcal | 15% |
| Carbohydrates | 38g | 13% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 14mg | 1% |
| Potassium | 233mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 32g | 64% |
| Vitamin A | 163IU | 3% |
| Vitamin C | 12mg | 13% |
| Calcium | 21mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.