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Peach Strawberry Smash
Bring something special to the table with this well-loved recipe.
Prep Time
20 mins
Cook Time
20 mins
Total Time
20 mins
Servings: 1 servings
Calories: 174 kcal
Course:
Drinks , Cocktails
Cuisine:
American , International
Ingredients
- 2 oz Fever Tree Refreshingly Light Ginger Beer
- 1 1/2 oz Rabbit Hole Bespoke Gin or Boxergrail Rye
- 1 oz peach honey puree (see notes for recipe)
- 2-3 strawberries, chopped
- mint leaves for garnish
Instructions
- Add chopped strawberries to a sturdy glass and muddle to smash the strawberries.
- Add peach puree and gin or rye to the glass and stir until well combined. Add ice (small to medium cubes or crushed ice is best here), then top off with ginger beer. Garnish with fresh mint and a peach slice before serving.
Cup of Yum
Notes
- Peach Honey Puree - Add 3 cups of peeled and sliced peaches and 3 tbsp honey to a medium pot. Bring to a boil over medium heat, then lower heat to a simmer for 10-15 minutes or until peaches are very tender. Puree using an immersion blender, then strain and allow to cool.
Nutrition Information
Calories
174kcal
(9%)
Carbohydrates
19g
(6%)
Protein
1g
(2%)
Potassium
117mg
(3%)
Fiber
1g
(4%)
Sugar
17g
(34%)
Nutrition Facts
Serving: 1servings
Amount Per Serving
Calories 174
% Daily Value*
Calories | 174kcal | 9% |
Carbohydrates | 19g | 6% |
Protein | 1g | 2% |
Potassium | 117mg | 2% |
Fiber | 1g | 4% |
Sugar | 17g | 34% |
* Percent Daily Values are based on a 2,000 calorie diet.