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5.0 from 66 votes

Peach Sweet Tea

This Peach Sweet Tea combines two delicious southern flavors all in one glass! Fresh brewed tea is sweetened with simple syrup and pureed peaches, then served over ice for a cool, refreshing treat! 

Prep Time
10 mins
Cook Time
10 mins
Total Time
15 mins
Servings: 8 servings
Calories: 117 kcal
Course: Drinks
Cuisine: American

Ingredients

  • 5-6 regular tea bags (I use Lipton)
  • 1 quart water
  • 1 (15 oz) can peaches in juice, pureed in blender
  • 1 quart cold water
Simple Syrup:
  • 1 cup water
  • 1 cup granulated white sugar

Instructions

    Cup of Yum
  1. Boil one quart of water in a large pot. Add tea bags and steep for 3-5 minutes. Remove tea bags and discard.
  2. While tea is steeping, prepare simple syrup: in a separate small saucepan, combine one cup of water and one cup of sugar and bring to a boil. Stir until sugar is dissolved. Remove from heat and allow to cool.
  3. Pour simple syrup into pot with tea and stir. In a heat-safe pitcher, combine the tea with pureed peaches, and one quart of cold water. Refrigerate until ready to use.
  4. Serve tea over ice with fresh mint and peach slices if desired. Enjoy!

Nutrition Information

Calories 117kcal (6%) Carbohydrates 30g (10%) Sodium 7mg (0%) Potassium 100mg (3%) Sugar 29g (58%) Vitamin A 175IU (4%) Vitamin C 3.5mg (4%) Calcium 7mg (1%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 117

% Daily Value*

Calories 117kcal 6%
Carbohydrates 30g 10%
Sodium 7mg 0%
Potassium 100mg 2%
Sugar 29g 58%
Vitamin A 175IU 4%
Vitamin C 3.5mg 4%
Calcium 7mg 1%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.