
4.7 from 9 votes
Peanut Butter and Banana Mini Muffins
Peanut Butter and Banana Mini Muffins are naturally sweetened with honey, and packed full of healthy ingredients you can feel good about. Add in some chocolate chips for a bit of sweetness or omit and keep them as healthy anytime treats!
Prep Time
5 mins
Cook Time
5 mins
Servings: 10
Calories: 126 kcal
Course:
Breakfast , Snacks
Ingredients
- 2 bananas *peeled
- 1 egg
- 1/2 cup peanut butter *creamy
- 3 tablespoon honey *local raw honey is best
- 1 tablespoon vanilla extract
- 1/4 teaspoon baking soda
- 1/2 cup chocolate chips *Mini, optional
Instructions
- Preheat oven to 400 and grease a mini muffin tray.
- In a medium mixing bowl, combine the bananas, egg, peanut butter, honey, vanilla, and baking soda.
- Fold in the chocolate chips.
- Divide evenly between the muffin cups (I was able to get about 20 muffins).
- Place pan in oven and bake for about 8-9 minutes, or until toothpick comes out clean when inserted in center.
- Remove from oven and allow to sit for 3-4 minutes before removing and enjoying!
Cup of Yum
Notes
- Recipe adapted from: Tip Hero
Nutrition Information
Serving
2muffins
Calories
126kcal
(6%)
Carbohydrates
13g
(4%)
Protein
4g
(8%)
Fat
7g
(11%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
2g
Monounsaturated Fat
3g
Trans Fat
1g
Cholesterol
16mg
(5%)
Sodium
93mg
(4%)
Potassium
179mg
(5%)
Fiber
1g
(4%)
Sugar
9g
(18%)
Vitamin A
39IU
(1%)
Vitamin C
2mg
(2%)
Calcium
10mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 126
% Daily Value*
Serving | 2muffins | |
Calories | 126kcal | 6% |
Carbohydrates | 13g | 4% |
Protein | 4g | 8% |
Fat | 7g | 11% |
Saturated Fat | 2g | 10% |
Polyunsaturated Fat | 2g | 12% |
Monounsaturated Fat | 3g | 15% |
Trans Fat | 1g | 50% |
Cholesterol | 16mg | 5% |
Sodium | 93mg | 4% |
Potassium | 179mg | 4% |
Fiber | 1g | 4% |
Sugar | 9g | 18% |
Vitamin A | 39IU | 1% |
Vitamin C | 2mg | 2% |
Calcium | 10mg | 1% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.