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Peanut Butter Banana Ice Cream
5 from 12 votes

Peanut Butter Banana Ice Cream

This Peanut Butter Banana Ice Cream blends frozen bananas with peanut butter and your choice of milk or creamer to create a creamy frozen treat. The texture is smooth and creamy, with the rich nuttiness of peanut butter balanced by the natural sweetness of banana. This recipe offers a simple, dairy-based dessert option that can be adjusted for thickness and creaminess by varying the milk or peanut butter amounts.

Total Time
5 mins
Course: Dessert, Lunch
Cuisine: American

Ingredients

  • 3 banana frozen
  • 1/2 cup peanut butter
  • 1 tablespoon milk or creamer

Instructions

    Cup of Yum
  1. Add frozen bananas, peanut butter, and creamer in a food processor. Blend until creamy.
  2. Serve ice cream in a dish!