4.8 from 51 votes
Peanut Butter Bars Recipe
Peanut Butter Bars make a quick and delicious treat. This no-bake peanut butter bars recipe is ready in less than 30 minutes and makes between 20 and 36 bars.
Prep Time
25 mins
Cook Time
25 mins
Total Time
27 mins
Servings: 36
Calories: 387 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup butter melted
- 2 cups Graham cracker crumbs 2 sleeves ground to a fine crumb
- 2 cups confectioners' sugar
- 1 1/2 /2 cups peanut butter
Peanut Butter Bar Chocolate Topping
- 1/4 /4 cup peanut butter
- 2 cups chocolate chips
Instructions
- Combine first four ingredients in a large mixing bowl until well-combined and smooth. Spread evenly into a 9x13 baking dish.
- Combine ingredients for the peanut butter bar chocolate topping in a medium glass bowl. Melt in the microwave for 1 minute at a time on 80% power. Remove from the microwave and stir until smooth. Spread on top of the peanut butter bar base and place in the freezer for 15 minutes.
- Remove from the freezer and cut into individual bars. The size will depend on the number of bars you'd like to serve (20-36 bars)
Cup of Yum
Notes
- To store. Store on the counter or in the refrigerator if warm in your area to prevent the chocolate from softening.
- To freeze. Portion into freezer-safe container(s), label, and freeze for up to 3 months.
Nutrition Information
Calories
387kcal
(19%)
Carbohydrates
35g
(12%)
Protein
7g
(14%)
Fat
26g
(40%)
Saturated Fat
11g
(55%)
Cholesterol
27mg
(9%)
Sodium
252mg
(11%)
Potassium
164mg
(5%)
Fiber
2g
(8%)
Sugar
27g
(54%)
Vitamin A
325IU
(7%)
Vitamin C
0.1mg
(0%)
Calcium
40mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 36Serving
Amount Per Serving
Calories 387
% Daily Value*
| Calories | 387kcal | 19% |
| Carbohydrates | 35g | 12% |
| Protein | 7g | 14% |
| Fat | 26g | 40% |
| Saturated Fat | 11g | 55% |
| Cholesterol | 27mg | 9% |
| Sodium | 252mg | 11% |
| Potassium | 164mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 27g | 54% |
| Vitamin A | 325IU | 7% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 40mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.