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Peanut Butter Brownie Pie

Peanut Butter Brownie Pie has a fudgy brownie base, a creamy peanut butter mousse, and a drizzle of chocolate sauce and salted peanuts.

Prep Time
15 mins
Cook Time
15 mins
Additional Time
2 hrs
Total Time
2 hrs 50 mins
Servings: 12 Servings
Calories: 593 kcal
Course: Dessert , Cake
Cuisine: American

Ingredients

  • 1 box brownie mix
  • 2 eggs
  • 1/2 cup oil
  • 1/4 cup water
  • 3/4 cup heavy cream
  • 1/2 teaspoon vanilla
  • 1/2 tablespoon cornstarch
  • 12 oz cream cheese softened
  • 3/4 cup smooth peanut butter
  • 2 cups powdered sugar
  • 1 teaspoon vanilla
  • chocolate sauce
  • salted peanuts

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees or temperature on back of brownie box. Lightly grease a 9 or 10-inch spring form pan and set aside.
  2. In large bowl, mix brownie batter according to package directions. Pour into prepared pan and bake 30-40 minutes or until set. Look on the back of the box for the time it takes to bake a 9×9 square pan of brownies-that’s a good time to start off with and then go from there. Remove brownies from oven and cool completely.
  3. In a stand mixer, whip heavy cream with vanilla and cornstarch until firm peaks form. Scrape whipped cream into smaller bowl and set aside. In the same stand mixer bowl (no need to wash!), whip cream cheese and peanut butter together until combined. Stir in powdered sugar and vanilla. Scrape sides and whip again for 1 minute. Carefully fold in whipped cream. Scoop peanut butter mixture onto cooked brownie and smooth the top. Refrigerate until set, at least 2 hours.
  4. When you are ready to serve, remove sides of spring form pan. Cut into pieces and drizzle with chocolate sauce and salted peanuts.

Nutrition Information

Calories 593kcal (30%) Carbohydrates 61g (20%) Protein 9g (18%) Fat 36g (55%) Saturated Fat 12g (60%) Cholesterol 79mg (26%) Sodium 319mg (13%) Potassium 168mg (5%) Fiber 1g (4%) Sugar 43g (86%) Vitamin A 639IU (13%) Vitamin C 1mg (1%) Calcium 47mg (5%) Iron 2mg (11%)

Nutrition Facts

Serving: 12Servings

Amount Per Serving

Calories 593

% Daily Value*

Calories 593kcal 30%
Carbohydrates 61g 20%
Protein 9g 18%
Fat 36g 55%
Saturated Fat 12g 60%
Cholesterol 79mg 26%
Sodium 319mg 13%
Potassium 168mg 4%
Fiber 1g 4%
Sugar 43g 86%
Vitamin A 639IU 13%
Vitamin C 1mg 1%
Calcium 47mg 5%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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