5.0 from 9 votes
Peanut Butter Chocolate Banana Brownies
Peanut Butter Chocolate Banana Brownies are perfectly fudgy with chocolate chips and creamy peanut butter. It's the perfect way to use up ripe bananas!
Prep Time
10 mins
Cook Time
10 mins
Total Time
45 mins
Servings: 12 Servings
Calories: 337 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1/2 cup unsalted butter , melted
- 1 cup sugar
- 2 large eggs
- 2 ripe bananas , mashed (about 1 cup)
- 2 teaspoons vanilla extract
- 1/2 cup flour
- 1/4 cup unsweetened cocoa powder
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup peanut butter
- 1 cup semi-sweet chocolate chips , divided
Instructions
- Preheat oven to 350 degrees and spray a 9x9 inch baking pan with baking spray.
- In a large bowl whisk together melted butter, sugar, eggs, bananas, and vanilla extract until smooth.
- Sift together flour, cocoa powder, baking powder, and salt.
- Add dry ingredients to the banana mixture and whisk until just combined.
- Fold in 1/2 cup of the semi-sweet chocolate chips.
- Spread batter in baking dish evenly and sprinkle with remaining 1/2 cup chocolate chips.
- Add the peanut butter to a small microwave-safe dish and microwave for 15 seconds to loosen.
- Pour over the batter and swirl with a knife.
- Bake for 35-40 minutes or until a toothpick comes out clean.
Cup of Yum
Nutrition Information
Calories
337kcal
(17%)
Carbohydrates
36g
(12%)
Protein
6g
(12%)
Fat
20g
(31%)
Saturated Fat
10g
(50%)
Cholesterol
52mg
(17%)
Sodium
113mg
(5%)
Potassium
303mg
(9%)
Fiber
3g
(12%)
Sugar
26g
(52%)
Vitamin A
301IU
(6%)
Vitamin C
2mg
(2%)
Calcium
39mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12Servings
Amount Per Serving
Calories 337
% Daily Value*
| Calories | 337kcal | 17% |
| Carbohydrates | 36g | 12% |
| Protein | 6g | 12% |
| Fat | 20g | 31% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 52mg | 17% |
| Sodium | 113mg | 5% |
| Potassium | 303mg | 6% |
| Fiber | 3g | 12% |
| Sugar | 26g | 52% |
| Vitamin A | 301IU | 6% |
| Vitamin C | 2mg | 2% |
| Calcium | 39mg | 4% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.