Peanut Butter Chocolate Brookies
Peanut Butter Chocolate Brookies are an indulgent combo of rich Peanut Butter Cookies and chocolate brownies for the perfect chocolate peanut butter bite!
Ingredients
Brownie Layer:
- 3/4 cup butter melted, unsalted
- 2 1/4 cups sugar
- 2 teaspoons vanilla extract
- 3 large egg
- 3/4 cup cocoa powder unsweetened
- 3/4 teaspoon salt
- 1 1/4 cups flour
- 3/4 cup dark chocolate chips
Peanut Butter Cookie Layer:
- 1/2 cup vegetable oil
- 1 cup sugar
- 2 large egg
- 1 1/2 teaspoon vanilla extract
- 1/2 cup peanut butter creamy
- 2 cup flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
Instructions
- Preheat oven to 350 degrees.
- Grease or use baking spray on a 9x13 inch baking pan.
- In a large bowl add melted butter (let it cool for just a minute or so), sugar, eggs, and vanilla and whisk together until well combined.
- Add the cocoa powder and salt to the bowl and mix well.
- Add in the flour and chocolate chips and mix until just combined.
- Using a spatula, pour into the bottom of your pan and spread.
- Bake for 20-25 minutes.
- Make the second layer while the first layer is cooking.
- Add the vegetable oil, sugar, egg, vanilla and peanut butter to a bowl and whisk well for about a minute.
- Add the flour, baking soda and salt and whisk until combined.
- Remove brownie layer from oven, then, using a large spoon or your hands, drop chunks of peanut butter cookie dough gently over the brownie layer.
- Bake for 25-30 minutes, until the dough is just set and not very jiggly.
- Cool completely before cutting.
Nutrition Information
Nutrition Facts
Serving: 32 bars
Amount Per Serving
Calories 254
% Daily Value*
| Calories | 254kcal | 13% |
| Carbohydrates | 34g | 11% |
| Protein | 3g | 6% |
| Fat | 12g | 18% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 37mg | 12% |
| Sodium | 159mg | 7% |
| Potassium | 107mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 22g | 44% |
| Vitamin A | 170IU | 3% |
| Calcium | 24mg | 2% |
| Iron | 1.1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.