4.8 from 39 votes
Peanut Butter Chocolate Chip Oatmeal Cookies
Delicious peanut butter oatmeal chocolate chip cookies that are crisp on the outside and chewy on the inside
Prep Time
10 mins
Cook Time
10 mins
Total Time
33 mins
Servings: 20 cookies
Calories: 177 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- ½ stick unsalted butter ¼ cup - softened
- ¾ cup creamy peanut butter
- ¾ cup granulated sugar
- 1 egg - room temperature
- 2 tsp vanilla extract
- 1 cup rolled oats
- ½ cup all purpose flour
- 1 tsp baking soda
- ¼ tsp kosher salt
- ¾ cup semi sweet chocolate chips
Instructions
- Preheat oven to 350F and line 2 baking sheets with parchment paper.
- Place softened butter in a large mixing bowl with the peanut butter and sugar. Use an electric mixer or paddle attachment on stand mixer to mix until smooth and creamy. Mix in the egg and vanilla extract.
- In a separate bowl combine the all purpose flour, rolled oats, baking soda and salt. Fold dry ingredients into wet with a flat spatula until evenly combined. Fold in the chocolate chips until evenly distributed.
- Scoop out 1.5 tbsp of batter per cookie, roll into a ball and place on the prepared baking sheet. Leave a bit of space between each dough ball. You should have about 20 dough balls to use on 2 baking sheets.
- If desired, top with a little flaky sea salt and bake at 350F for 13-15 minutes. Cool on a wire rack and enjoy.
Cup of Yum
Notes
- use gluten free flour in place of all purpose flour and gluten free oats to make these cookies gluten free
Nutrition Information
Serving
1g
Calories
177kcal
(9%)
Carbohydrates
18g
(6%)
Protein
4g
(8%)
Fat
10g
(15%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
2g
Monounsaturated Fat
4g
Trans Fat
0.1g
Cholesterol
15mg
(5%)
Sodium
130mg
(5%)
Potassium
115mg
(3%)
Fiber
1g
(4%)
Sugar
11g
(22%)
Vitamin A
86IU
(2%)
Calcium
14mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 20cookies
Amount Per Serving
Calories 177
% Daily Value*
| Serving | 1g | |
| Calories | 177kcal | 9% |
| Carbohydrates | 18g | 6% |
| Protein | 4g | 8% |
| Fat | 10g | 15% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 15mg | 5% |
| Sodium | 130mg | 5% |
| Potassium | 115mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 11g | 22% |
| Vitamin A | 86IU | 2% |
| Calcium | 14mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.