0 from 495 votes
Peanut Butter Dog Treats
Easy to make treats your dog will love!
Prep Time
15 mins
Cook Time
15 mins
Total Time
35 mins
Servings: 36 treats
Course:
Snacks
Cuisine:
American
Ingredients
- 2 cups flour preferably whole wheat flour or white whole wheat flour
- 1/2 cup natural peanut butter Make sure to use peanut butter that does not contain XYLITOL (also called birch sugar)
- 2 eggs
- 1/4 cup water
Instructions
- Preheat the oven to 350 F.
- Combine flour, eggs, and peanut butter in a large bowl to make a thick crumbly dough. Add water, one tablespoon at a time, until you can form the dough into a large ball.
- On a clean floured surface, roll out the dough to about 1/4 inch thick. Use cookie cutters or a knife to cut into individual treats. Place the treats on a baking sheet and bake for 15 minutes. Let cool before feeding!
Cup of Yum
Notes
- You may need slightly more water than stated, depending on the type of flour you use. Whole wheat flour tends to create a drier mix than all-purpose.
- Recipe can be cut in half, or doubled.
- Store tightly covered. If treats will not be consumed within a few days, I recommend freezing extras to keep them fresh. Just thaw them at room temp prior to sharing with your pup.
Nutrition Information
Calories
50kcal
(3%)
Carbohydrates
6g
(2%)
Protein
2g
(4%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Cholesterol
9mg
(3%)
Sodium
20mg
(1%)
Potassium
34mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
13IU
(0%)
Calcium
4mg
(0%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 36treats
Amount Per Serving
Calories
% Daily Value*
| Calories | 50kcal | 3% |
| Carbohydrates | 6g | 2% |
| Protein | 2g | 4% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 9mg | 3% |
| Sodium | 20mg | 1% |
| Potassium | 34mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 13IU | 0% |
| Calcium | 4mg | 0% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.