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Peanut Butter Drizzled Popcorn
A sweet and salty snack you will be making again and again – nothing is more crowd-pleasing or delicious than peanut butter drizzled popcorn.
Cook Time
mins
Total Time
5 mins
Servings: 4
Calories: 280 kcal
Course:
Snacks
Cuisine:
American
Ingredients
- ½ cup popcorn kernels (yellow or white)
- ½ cup creamy natural peanut butter
- salt to taste
Instructions
- Pop kernels with your favorite air-popper then place popcorn in a large bowl.
- Place peanut butter in a microwave-safe bowl and heat until melted, 30-40 seconds.
- Drizzle popcorn with melted peanut butter and toss well to coat. Sprinkle with salt to taste and serve immediately.
Cup of Yum
Notes
- This recipe is delicious with oil-popped corn as well – I love using my Whirley Pop.
Nutrition Information
Calories
280kcal
(14%)
Carbohydrates
24.7g
(8%)
Protein
9.9g
(20%)
Fat
17g
(26%)
Saturated Fat
3.7g
(19%)
Polyunsaturated Fat
13.3g
Sodium
151mg
(6%)
Fiber
5.6g
(22%)
Sugar
3.2g
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 280
% Daily Value*
| Calories | 280kcal | 14% |
| Carbohydrates | 24.7g | 8% |
| Protein | 9.9g | 20% |
| Fat | 17g | 26% |
| Saturated Fat | 3.7g | 19% |
| Polyunsaturated Fat | 13.3g | 78% |
| Sodium | 151mg | 6% |
| Fiber | 5.6g | 22% |
| Sugar | 3.2g | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.