
0 from 93 votes
Peanut Butter Magic Shell
If you love peanut butter, then let me introduce you to your new addiction! Peanut Butter Magic Shell - only 3 ingredients to peanut-ty nirvana!
Prep Time
2 mins
Cook Time
2 mins
Total Time
7 mins
Servings: 10
Calories: 221 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup peanut butter you can use creamy or chunky (I used extra chunky Jif)
- 5 tablespoons coconut oil
- 2 tablespoons sugar
Instructions
- In a small saucepan over medium low heat, whisk together the peanut butter, coconut oil and sugar until melted and sugar is dissolved. Remove from heat and let cool to room temperature.
- Store refrigerated in a covered container.
- To serve, drizzle a few tablespoons over a scoop of ice cream and enjoy!
Cup of Yum
Notes
- Store magic shell in a sealed container in the refrigerator for 1-2 weeks.
Nutrition Information
Calories
221kcal
(11%)
Carbohydrates
7g
(2%)
Protein
6g
(12%)
Fat
20g
(31%)
Saturated Fat
8g
(40%)
Sodium
118mg
(5%)
Potassium
167mg
(5%)
Fiber
1g
(4%)
Sugar
4g
(8%)
Calcium
11mg
(1%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 221
% Daily Value*
Calories | 221kcal | 11% |
Carbohydrates | 7g | 2% |
Protein | 6g | 12% |
Fat | 20g | 31% |
Saturated Fat | 8g | 40% |
Sodium | 118mg | 5% |
Potassium | 167mg | 4% |
Fiber | 1g | 4% |
Sugar | 4g | 8% |
Calcium | 11mg | 1% |
Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.