5.0 from 3 votes
Peanut Butter Muffins
Peanut Butter Muffins are packed with peanut butter flavor and are perfect to serve for any occasion. They soft, moist and even better topped with butter.
Prep Time
10 mins
Cook Time
10 mins
Let Cool in Pan
10 mins
Total Time
35 mins
Servings: 12
Calories: 284 kcal
Course:
Dessert , Breakfast
Cuisine:
American
Ingredients
- 1 3/4 cups all purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 3/4 cup brown sugar
- 1 large egg
- 3/4 cup creamy peanut butter
- 1/3 cup vegetable oil
- 1 cup milk
- 1 teaspoon vanilla extract
Instructions
- Preheat the oven to 400 degrees Fahrenheit and line a muffin tin with cupcake liners. Set aside.
- In a large mixing bowl, beat together the sugar, peanut butter, oil and egg with an electric mixer (hand held or stand up).
- Add the milk and vanilla extract. Mix until combined.
- Stir the peanut butter mixture into the flour mixture and gently stir until just combined. Be careful not to over mix.
- Pour the batter evenly into the muffin tin filling them up approximately 3/4 of the way full.
- Bake for 15-18 minutes until the center of the muffins are set and a toothpick inserted into the center of the muffins comes out clean.
- Let the muffins cool in the pan for 10-15 minutes and then move to a wire rack to cool completely.
- Then the muffins are ready to serve and enjoy!
Cup of Yum
Notes
- Refrigerate any leftover muffins in an airtight container for up to 5-6 days.
Nutrition Information
Calories
284kcal
(14%)
Carbohydrates
32g
(11%)
Protein
7g
(14%)
Fat
15g
(23%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
4g
Monounsaturated Fat
7g
Trans Fat
1g
Cholesterol
16mg
(5%)
Sodium
310mg
(13%)
Potassium
165mg
(5%)
Fiber
1g
(4%)
Sugar
16g
(32%)
Vitamin A
53IU
(1%)
Calcium
69mg
(7%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 284
% Daily Value*
| Calories | 284kcal | 14% |
| Carbohydrates | 32g | 11% |
| Protein | 7g | 14% |
| Fat | 15g | 23% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 1g | 50% |
| Cholesterol | 16mg | 5% |
| Sodium | 310mg | 13% |
| Potassium | 165mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 16g | 32% |
| Vitamin A | 53IU | 1% |
| Calcium | 69mg | 7% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.