5.0 from 27 votes
Peanut Butter Rice Crispy Balls
Peanut butter balls combine the classic combination of chocolate and peanut butter for one crunchy delicious bite.
Prep Time
10 mins
Cook Time
10 mins
Freeze/Chill
1 hr
Total Time
1 hr 15 mins
Servings: 25 balls
Calories: 104 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup crunchy peanut butter
- 1/4 cup butter softened
- 1 cup powdered sugar
- 2 cups Rice Krispies cereal
- chocolate candy coating
- 54 mini muffin paper cups
Instructions
- Add peanut butter, margarine and sugar to a large bowl and beat with a hand mixer on medium speed until combined. Mix in Rice Krispies until fully incorporated. Freeze for 30 minutes. Shape into 1 inch balls. Place each ball in a paper cup. Refrigerate.
- In a small saucepan, over low heat, melt candy coating while stirring constantly.
- One at a time, place a rice krispies ball on a fork and dip in the chocolate until fully coated. Place on a baking sheet, lined with wax paper and refrigerate until set. Store in an airtight container in the refrigerator.
Cup of Yum
Nutrition Information
Calories
104kcal
(5%)
Carbohydrates
8g
(3%)
Protein
2g
(4%)
Fat
7g
(11%)
Saturated Fat
2g
(10%)
Cholesterol
4mg
(1%)
Sodium
75mg
(3%)
Potassium
69mg
(2%)
Sugar
5g
(10%)
Vitamin A
205IU
(4%)
Vitamin C
1.4mg
(2%)
Calcium
5mg
(1%)
Iron
0.9mg
(5%)
Nutrition Facts
Serving: 25balls
Amount Per Serving
Calories 104
% Daily Value*
| Calories | 104kcal | 5% |
| Carbohydrates | 8g | 3% |
| Protein | 2g | 4% |
| Fat | 7g | 11% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 4mg | 1% |
| Sodium | 75mg | 3% |
| Potassium | 69mg | 1% |
| Sugar | 5g | 10% |
| Vitamin A | 205IU | 4% |
| Vitamin C | 1.4mg | 2% |
| Calcium | 5mg | 1% |
| Iron | 0.9mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.