5.0 from 21 votes
Peanut Butter Sandwich Cookies with Nutella Marshmallow Cream
Phenomenally delicious chewy peanut butter sandwich cookies with a Nutella marshmallow cream cheese filling. That's heaven right there.
Prep Time
15 mins
Cook Time
15 mins
Total Time
25 mins
Servings: 32
Calories: 233 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup unsalted butter , room temperature
- 1 cup brown sugar
- 1 cup white granulated sugar
- 1 cup creamy peanut butter
- 2 large eggs
- 1 teaspoon pure vanilla extract
- 2 1/2 cups all-purpose flour
- 1 1/2 teaspoons baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- For the filling:
- 1/2 cup cream cheese
- 1/2 cup marshmallow cream
- 1/2 cup Nutella
Instructions
- Preheat the oven to 350 F.Place the butter and sugars in a large bowl and beat for several minutes until fluffy and pale in color. Add the peanut butter and beat for a few more seconds until combined. Add the eggs and vanilla and beat another few seconds until combined.In a separate bowl, sift the flour, baking soda, baking powder and salt. Add the flour mixture to the wet mixture and, using a rubber spatula, gently fold to combine. Be careful not to over-stir.Form the dough into 1-inch balls and place them on a non-stick cookie sheet, pressing a grid pattern into them with a fork. Bake for 8-9 minutes.Let the cookies cool on the cookie sheet for 3 minutes before transferring to a wire rack to cool completely.
- For the filling: Place the cream cheese, marshmallow cream and Nutella in a bowl and beat until combined.Using a butter knife, spread the filling on the bottom side of one cookie and place another cookie on top.Makes about 32 sandwich cookies.
Cup of Yum
Nutrition Information
Calories
233kcal
(12%)
Carbohydrates
27g
(9%)
Protein
4g
(8%)
Fat
13g
(20%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Cholesterol
29mg
(10%)
Sodium
142mg
(6%)
Potassium
107mg
(3%)
Fiber
1g
(4%)
Sugar
18g
(36%)
Vitamin A
240IU
(5%)
Calcium
28mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 32Serving
Amount Per Serving
Calories 233
% Daily Value*
| Calories | 233kcal | 12% |
| Carbohydrates | 27g | 9% |
| Protein | 4g | 8% |
| Fat | 13g | 20% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Cholesterol | 29mg | 10% |
| Sodium | 142mg | 6% |
| Potassium | 107mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 18g | 36% |
| Vitamin A | 240IU | 5% |
| Calcium | 28mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.