4.0 from 6 votes
Peanut Butter Snickers Brownies
Fudgy brownies with peanut butter and Snickers candy bar pieces! These brownies are to die for!
Prep Time
15 mins
Cook Time
15 mins
Total Time
50 mins
Servings: 24 brownies
Calories: 190 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup butter
- 2 cups granulated sugar
- 2 teaspoons vanilla extract
- 4 large eggs
- 3/4 cup Dutch processed cocoa
- 1 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 1/2 cups chopped snickers candy bars
- 1/3 cup creamy peanut butter
Instructions
- Heat oven to 350°F. Grease a 9 x 13 pan with cooking spray. Set aside.
- Place butter in medium saucepan on the stove. Heat over medium heat until butter is melted. Remove from heat and stir in sugar and vanilla extract. Add eggs, one at a time, beating well with spoon after each addition. Add cocoa; stir until well blended. Add flour, baking powder and salt; stir until combined. Stir in Snickers candy bar chunks. Pour batter into prepared pan.
- Drop dollops of peanut butter over the batter. Using a knife, swirl peanut butter into brownies. Bake for 35-40 minutes or until brownies begin to pull away from sides of pan and a toothpick inserted in the middle comes out clean. Cool brownies completely in pan on a wire rack. Once cool, cut into squares and serve.
Cup of Yum
Nutrition Information
Calories
190kcal
(10%)
Carbohydrates
23g
(8%)
Protein
3g
(6%)
Fat
11g
(17%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
0.3g
Cholesterol
48mg
(16%)
Sodium
112mg
(5%)
Potassium
88mg
(3%)
Fiber
1g
(4%)
Sugar
17g
(34%)
Vitamin A
276IU
(6%)
Calcium
16mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24brownies
Amount Per Serving
Calories 190
% Daily Value*
| Calories | 190kcal | 10% |
| Carbohydrates | 23g | 8% |
| Protein | 3g | 6% |
| Fat | 11g | 17% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 48mg | 16% |
| Sodium | 112mg | 5% |
| Potassium | 88mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 17g | 34% |
| Vitamin A | 276IU | 6% |
| Calcium | 16mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.