5 from 6 votes
Peanut Butter Snickers Cookies
A quick and easy cookie recipe
Prep Time
20 mins
Cook Time
15 mins
Total Time
35 mins
Servings:
24
cookies
Calories:
240 kcal
Course:
Snacks
Cuisine:
American
Ingredients
- 1¼ cups all-purpose flour
- ¾ teaspoon baking soda
- ½ teaspoon baking powder
- ¼ teaspoon salt
- ½ cup butter softened, unsalted
- 1 cup peanut butter creamy
- ¾ cup granulated sugar
- ½ cup light brown sugar
- 1 egg
- 1 tablespoon milk
- 1 teaspoon vanilla extract
- 1½ cups Snickers candy bars about 4 regular size bars, chopped
- ¾ cup milk chocolate chips
Instructions
- 1. Preheat oven to 350 degrees F. Line a two baking sheets with parchment paper or silicone baking mats. Set aside.
- 2. In a medium bowl, whisk together the flour, baking soda, baking powder, and salt. Set aside.
- 3. In the bowl of a stand mixer, beat the butter and the peanut butter together until fluffy. Add the sugars and beat until smooth. Add the egg and mix until combined. Add the milk and the vanilla extract and mix again.
- 4. Add the flour mixture and beat until flour disappears. Stir in the chopped Snickers and chocolate chips.
- 5. Drop by heaping tablespoons onto the prepared baking sheets. (I weighed mine out to about 2 ounces of dough per cookie.) Gently flatten each cookie ball with the palm of your hand. Bake for 10-11 minutes, or until cookies are slightly brown on the edges.
- 6. Cool the cookies on the baking sheets for about 5 to 10 minutes, then remove to a rack to cool completely. Store in an airtight container at room temperature.
Cup of Yum
Nutrition Information
Calories
240kcal
(12%)
Carbohydrates
27g
(9%)
Protein
4g
(8%)
Fat
13g
(20%)
Saturated Fat
5g
(25%)
Cholesterol
19mg
(6%)
Sodium
138mg
(6%)
Potassium
124mg
(3%)
Fiber
1g
(4%)
Sugar
20g
(40%)
Vitamin A
155IU
(3%)
Vitamin C
0.1mg
(0%)
Calcium
31mg
(3%)
Iron
0.7mg
(4%)
Nutrition Facts
Serving: 24 cookies
Amount Per Serving
Calories 240
% Daily Value*
| Calories | 240kcal | 12% |
| Carbohydrates | 27g | 9% |
| Protein | 4g | 8% |
| Fat | 13g | 20% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 19mg | 6% |
| Sodium | 138mg | 6% |
| Potassium | 124mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 20g | 40% |
| Vitamin A | 155IU | 3% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 31mg | 3% |
| Iron | 0.7mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.