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Peanut Butter Truffles
5 from 2 votes

Peanut Butter Truffles

Peanut butter truffles are a delicious and creamy smooth peanut butter filling inside a coating of chocolate.

Prep Time
10 mins
Total Time
10 mins
Servings: 12 servings
Calories: 352 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 ½ cups peanut butter
  • 2 cups powdered sugar
  • 1 cup milk chocolate
  • 1 tablespoon neutral cooking oil mild flavored, generic cooking oil
  • 1 tablespoon salt sea salt

Instructions

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  1. Whisk together the peanut butter and powdered sugar.
  2. Scoop rounded tablespoons onto a lined sheet tray.
  3. Freeze for 15 minutes.
  4. Combine the chocolate and oil in a glass mixing bowl.
  5. Melt in 30 second increments in the microwave, stirring between each one. Stop heating the chocolate once it is 85% melted, stirring will melt the rest.
  6. Dip the peanut butter balls into the chocolate. Set on a lined sheet tray. Sprinkle with sea salt.
  7. Alternatively, drizzle with additional melted chocolate or heated peanut butter.

Nutrition Information

Calories 352kcal (18%) Carbohydrates 35g (12%) Protein 9g (18%) Fat 22g (34%) Saturated Fat 6g (30%) Sodium 732mg (31%) Potassium 252mg (5%) Fiber 3g (12%) Sugar 30g (60%) Calcium 17mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 12 servings

Amount Per Serving

Calories 352

% Daily Value*

Calories 352kcal 18%
Carbohydrates 35g 12%
Protein 9g 18%
Fat 22g 34%
Saturated Fat 6g 30%
Sodium 732mg 31%
Potassium 252mg 5%
Fiber 3g 12%
Sugar 30g 60%
Calcium 17mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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