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5.0 from 15 votes

Pear Fennel Arugula Salad

Pear Fennel Arugula Salad is a simple side perfect for entertaining. A sweet and savory salad with a tangy lemon Dijon vinaigrette!

Prep Time
10 mins
Total Time
10 mins
Servings: 6
Calories: 127 kcal
Course: Appetizer
Cuisine: American

Ingredients

Salad
  • 1 medium fennel bulb
  • 1 medium pear (Green Anjou, or pear of choice)
  • 4 cups arugula
  • ¼ cup pecans (or walnuts)
  • ¼ cup goat cheese (crumbled)
Lemon Dijon Vinaigrette
  • 1 ½ tablespoon extra virgin olive oil
  • 1 medium lemon (juiced, or 2 tbsp white wine vinegar)
  • 1 tablespoon Dijon mustard
  • 1 teaspoon honey
  • ¼ teaspoon salt (optional)
Garnish
  • fennel fronds

Instructions

    Cup of Yum
  1. Prepare the salad dressing by adding all of the dressing ingredients to a jar. Place the lid on the jar and shake until evenly combined. Or, whisk the dressing together in a small bowl. Set aside while you prepare the salad.
  2. Wash and dry the fennel. Cut the top stems off of the head of fennel so you are only left with the bulb. You can save some of the fronds for garnish. Slice the bulb in half and then slice into thin strips.
  3. Wash and dry the pear. If preferred you can peel the pear but I recommend leaving the peel on. Slice the pear in half and remove the core. Slice into this strips.
  4. To a large serving platter or bowl add the arugula. Scatter the sliced fennel, sliced pear, pecans and crumbled goat cheese over the arugula.
  5. Drizzle the dressing over the salad and gently toss. Serve immediately and enjoy!

Notes

  • Note: The pear and fennel will brown if sliced too early before serving. To prevent browning toss with 1 tablespoon of lemon juice.

Nutrition Information

Calories 127kcal (6%) Carbohydrates 11g (4%) Protein 3g (6%) Fat 9g (14%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Cholesterol 4mg (1%) Sodium 184mg (8%) Potassium 294mg (8%) Fiber 3g (12%) Sugar 6g (12%) Vitamin A 482IU (10%) Vitamin C 18mg (20%) Calcium 66mg (7%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 127

% Daily Value*

Calories 127kcal 6%
Carbohydrates 11g 4%
Protein 3g 6%
Fat 9g 14%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Cholesterol 4mg 1%
Sodium 184mg 8%
Potassium 294mg 6%
Fiber 3g 12%
Sugar 6g 12%
Vitamin A 482IU 10%
Vitamin C 18mg 20%
Calcium 66mg 7%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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