Servings
Font
Back
Pear + Sage Prosecco Cocktail
4 from 6 votes

Pear + Sage Prosecco Cocktail

Enjoy something delicious and satisfying with this easy-to-make recipe.

Prep Time
5 mins
Cook Time
10 mins
Total Time
15 mins
Servings: 2 servings
Calories: 165 kcal
Course: Drinks, Cocktails

Ingredients

  • 8 oz prosecco
  • 1 pear 140 grams, small, chopped, French Butter variety used
  • 1 oz bourbon
  • 1 oz water
  • 1/2 tbsp honey (0.25 oz)
  • 6-8 sage leaves

Instructions

    Cup of Yum
  1. Add honey, water, and chopped pear to a small pot and bring to a boil over medium heat.  Boil for 5-10 minutes until pear is soft enough to mash easily.
  2. Remove from heat, mash pear, and add sage leaves to the mixture.  Steep leaves in mixture for 5 minutes, then strain skin and leaves from the liquid.
  3. Divide remaining liquid into 2 tulip-shaped or tall glasses, then divide bourbon between the 2 glasses and top with prosecco before serving.

Nutrition Information

Calories 165kcal (8%) Carbohydrates 17g (6%) Protein 1g (2%) Sodium 1mg (0%) Potassium 84mg (2%) Fiber 2g (8%) Sugar 11g (22%)

Nutrition Facts

Serving: 2 servings

Amount Per Serving

Calories 165

% Daily Value*

Calories 165kcal 8%
Carbohydrates 17g 6%
Protein 1g 2%
Sodium 1mg 0%
Potassium 84mg 2%
Fiber 2g 8%
Sugar 11g 22%

* Percent Daily Values are based on a 2,000 calorie diet.