
5.0 from 3 votes
Pecheni Yabalki (Baked Apples)
Pecheni yabalki are traditional baked apples from Bulgaria. The particularity of this recipe is the addition of walnuts to the filling.
Prep Time
5 mins
Cook Time
1 hr
Total Time
1 hr 5 mins
Servings: 4 people
Course:
Dessert
Cuisine:
Bulgarian
Ingredients
- 4 apples
- 2 tablespoons butter , softened
- 6 tablespoons brown sugar
- 4 tablespoons chopped walnuts
- ½ teaspoon cinnamon
- 1 tablespoon honey
Instructions
- Preheat oven to 350F/180C.
- Core the apples.
- In a bowl, mix butter and sugar, then add walnuts and cinnamon. Place the cored apples in a baking dish. Fill the apples with the mixture.
- Bake for 50 to 60 minutes or until soft.
- Drizzle honey on top of the apples. Serve hot with vanilla ice cream.
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