Peppermint Bark Brownies
Peppermint Bark Brownies are perfectly gooey with melty chocolate chips and white chocolate peppermint topping. Perfect for Christmas parties and exchanges!
Ingredients
- 1/2 cup butter melted, unsalted
- 1 cup sugar
- 2 large egg
- 2 teaspoons vanilla extract
- 1/3 cup cocoa powder unsweetened
- 1/2 cup flour
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
- 1 cup chocolate chips semi-sweet
- 1 cup white chocolate chips
- 2 tablespoons shortening
- 1 teaspoon peppermint extract
- 1 cup peppermint bits
Instructions
- Preheat oven to 350 degrees.
- Spray an 9x13 inch baking pan with baking spray.
- Whisk together melted butter, sugar, eggs, and vanilla extract.
- Whisk in the cocoa powder, flour, salt, and baking powder.
- Spread batter evenly into greased baking pan and top with semi-sweet chocolate chips.
- Bake for 25 to 30 minutes.
- Melt white chocolate and shortening 30 seconds at a time in the microwave until smooth. Stir in peppermint extract.
- Pour white chocolate mixture over cooled brownies and spread evenly.
- Sprinkle with peppermint bits. Cool until set and cut into bars.
Nutrition Information
Nutrition Facts
Serving: 16 Servings
Amount Per Serving
Calories 303
% Daily Value*
| Calories | 303kcal | 15% |
| Carbohydrates | 41g | 14% |
| Protein | 3g | 6% |
| Fat | 14g | 22% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 43mg | 14% |
| Sodium | 65mg | 3% |
| Potassium | 79mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 33g | 66% |
| Vitamin A | 240IU | 5% |
| Vitamin C | 1mg | 1% |
| Calcium | 46mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.