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Peppermint Buddies
It was seriously like Christmas in my mouth and I couldn’t stop eating them! I think this became my favorite of all of the muddy buddy versions that I have made!
Prep Time
15 mins
Total Time
15 mins
Servings: 16 Servings
Calories: 200 kcal
Course:
Dessert , Snacks
Cuisine:
American
Ingredients
- 10 ounces white almond bark, or white chocolate
- 1 teaspoon shortening
- 5 cups Chex Cereal, any variety
- ⅓ cup crushed peppermint candy canes
- ½ cup powdered sugar
Instructions
- Place 5 cups of Chex cereal into a large bowl, and set aside.
- Add the almond bark and shortening to a saucepan. Heat over medium heat until melted.
- Once melted, add the crushed peppermint candy and stir to combine.
- Pour the melted mixture over the cereal. Stir to coat the cereal well.
- In a large zip-lock bag, add the powdered sugar. Pour the cereal mixture into the bag and seal the bag. Shake to coat the cereal in the powdered sugar.
Cup of Yum
Notes
- I used a food processor to crush the candy canes. It worked great and made the candy canes very fine and the perfect consistency for the mix.
- I used a food processor to crush the candy canes. It worked great and made the candy canes very fine and the perfect consistency for the mix.
Nutrition Information
Calories
200kcal
(10%)
Carbohydrates
36g
(12%)
Protein
2g
(4%)
Fat
6g
(9%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
0.3g
Monounsaturated Fat
0.2g
Trans Fat
0.04g
Sodium
116mg
(5%)
Potassium
72mg
(2%)
Fiber
2g
(8%)
Sugar
21g
(42%)
Vitamin A
206IU
(4%)
Vitamin C
2mg
(2%)
Calcium
41mg
(4%)
Iron
6mg
(33%)
Nutrition Facts
Serving: 16Servings
Amount Per Serving
Calories 200
% Daily Value*
| Calories | 200kcal | 10% |
| Carbohydrates | 36g | 12% |
| Protein | 2g | 4% |
| Fat | 6g | 9% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 0.2g | 1% |
| Trans Fat | 0.04g | 2% |
| Sodium | 116mg | 5% |
| Potassium | 72mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 21g | 42% |
| Vitamin A | 206IU | 4% |
| Vitamin C | 2mg | 2% |
| Calcium | 41mg | 4% |
| Iron | 6mg | 33% |
* Percent Daily Values are based on a 2,000 calorie diet.