5.0 from 69 votes
													
												Peppermint Hot Chocolate
This peppermint hot chocolate recipe is rich homemade hot cocoa with a hint of mint flavor. Add some whipped cream, crushed candy canes and marshmallows for the ultimate holiday drink!
Prep Time
														10 mins
													Cook Time
														10 mins
													Total Time
														20 mins
													
													Servings:  4 
												
																																				
													Calories:  404 kcal
												
																								
																								
																								
													Course:  
																											Drinks 																									
																								
																								
																								
													Cuisine:  
																											American 																									
																							Ingredients
- 4 cups whole milk
 - 3 tablespoons unsweetened cocoa powder sifted
 - ¼ cup granulated sugar
 - ¾ cup semisweet chocolate chips
 - ¼ teaspoon vanilla extract
 - ¼ teaspoon peppermint extract
 - garnishes such as marshmallows, whipped cream and crushed candy canes
 
Instructions
- Place the milk, cocoa powder and granulated sugar in a pot.
 - Cook over medium low heat for about 4-5 minutes, whisking occasionally, until the mixture is warm and the cocoa and sugar are thoroughly incorporated. You want the milk to be at a light simmer, but do not bring it to a boil.
 - Add the chocolate and cook for another 3-4 minutes, whisking continuously.
 - After the chocolate has fully melted into the milk, add the vanilla extract and peppermint extract. Cook for 1 minute.
 - Serve the hot chocolate in mugs topped with garnishes as desired.
 
																		Cup of Yum
																	
																Notes
- Peppermint extract is very strong, and a little goes a long way. I find that 1/4 teaspoon adds plenty of mint flavor without being overpowering, but if you’re a huge mint fan, you can add another drop or two.
 - It’s very important to make sure the mixture does not boil, as this could cause curdling or separation.
 
Nutrition Information
																											
														Calories  
														404kcal
																													(20%)
																																									
														Carbohydrates  
														45g
																													(15%)
																																									
														Protein  
														11g
																													(22%)
																																									
														Fat  
														22g
																													(34%)
																																									
														Saturated Fat  
														12g
																													(60%)
																																									
														Polyunsaturated Fat  
														1g
																																									
														Monounsaturated Fat  
														6g
																																									
														Trans Fat  
														0.03g
																																									
														Cholesterol  
														31mg
																													(10%)
																																									
														Sodium  
														97mg
																													(4%)
																																									
														Potassium  
														640mg
																													(18%)
																																									
														Fiber  
														5g
																													(20%)
																																									
														Sugar  
														37g
																													(74%)
																																									
														Vitamin A  
														412IU
																													(8%)
																																									
														Calcium  
														328mg
																													(33%)
																																									
														Iron  
														3mg
																													(17%)
																																							
												
																									Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 404
% Daily Value*
| Calories | 404kcal | 20% | 
| Carbohydrates | 45g | 15% | 
| Protein | 11g | 22% | 
| Fat | 22g | 34% | 
| Saturated Fat | 12g | 60% | 
| Polyunsaturated Fat | 1g | 6% | 
| Monounsaturated Fat | 6g | 30% | 
| Trans Fat | 0.03g | 2% | 
| Cholesterol | 31mg | 10% | 
| Sodium | 97mg | 4% | 
| Potassium | 640mg | 14% | 
| Fiber | 5g | 20% | 
| Sugar | 37g | 74% | 
| Vitamin A | 412IU | 8% | 
| Calcium | 328mg | 33% | 
| Iron | 3mg | 17% | 
* Percent Daily Values are based on a 2,000 calorie diet.