Peppermint Hot Chocolate Cookies
Peppermint Hot Chocolate Cookies are rich chocolate cookies topped with marshmallows, chocolate drizzle, and crushed candy canes. Christmas in a tasty bite!
Ingredients
- 1 cup butter , softened
- 1 cup sugar
- 1 large egg
- 1 teaspoon peppermint extract
- 2 1/3 cups flour
- 1/3 cup cocoa powder baking
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1 package milk chocolate chips , 11 1/2 ounces
- 1 package marshmallows large
- 1 cup peppermint candies finely crushed
Instructions
- Preheat oven to 375 degrees. Grease baking sheets.
- Combine the flour, cocoa powder, salt, and baking soda; set aside.
- Cream butter and sugar in a large bowl until light and fluffy.
- Beat in egg and extract.
- Gradually add flour mixture and mix well.
- Cover and chill cookie dough for at least 1 hour.
- Drop chilled cookie dough by tablespoonfuls 2 inches apart onto baking sheets.
- Bake for 10-12 minutes or until tops are cracked. Remove to wire racks to cool completely.
- In a microwave, melt chocolate chips, stirring every 30 seconds, until smooth.
- Place large marshmallow into the center of each cookie.
- Drizzle each cookie with melted chocolate.
- Immediately sprinkle with candies.
- Place on waxed paper and let stand until set.
Nutrition Information
Nutrition Facts
Serving: 36 Cookies
Amount Per Serving
Calories 167
% Daily Value*
| Calories | 167kcal | 8% |
| Carbohydrates | 23g | 8% |
| Protein | 2g | 4% |
| Fat | 8g | 12% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 1g | 50% |
| Cholesterol | 20mg | 7% |
| Sodium | 144mg | 6% |
| Potassium | 24mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 15g | 30% |
| Vitamin A | 185IU | 4% |
| Vitamin C | 1mg | 1% |
| Calcium | 15mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.