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4.7 from 9 votes

Peppermint Martini (Candy Cane Martini)

A Candy Cane Martini will beat the winter doldrums this holiday season. It’s simple to make and delights the eye as well as your taste buds!

Prep Time
5 mins
Total Time
5 mins
Servings: 1 cocktail
Calories: 1169 kcal
Course: Drinks
Cuisine: American

Ingredients

  • ½-1 ounce peppermint schnapps 60-proof, amount depending on how minty you’d like your martini
  • ½ ounce Vanilla vodka
  • 1 ½ ounces white creme de cocoa/creme de cacao
  • 2 ounces heavy cream
  • Simple syrup or grenadine for rimming glass
  • peppermint candies for rimming glass

Instructions

    Cup of Yum
  1. Crush the peppermint candies and place in a shallow dish. Prepare your martini glass by dipping the rim of the glass in simple syrup or grenadine, then dipping it into the crushed peppermint candies.
  2. Add remaining ingredients to a cocktail shaker filled with ice. Shake until everything is thoroughly mixed and chilled, then strain into your prepared glass.

Nutrition Information

Serving 1cocktail Calories 1169kcal (58%) Carbohydrates 208g (69%) Protein 7g (14%) Fat 24g (37%) Saturated Fat 14g (70%) Polyunsaturated Fat 6g Trans Fat 1g Cholesterol 67mg (22%) Sodium 29mg (1%) Fiber 6g (24%) Sugar 184g (368%)

Nutrition Facts

Serving: 1cocktail

Amount Per Serving

Calories 1169

% Daily Value*

Serving 1cocktail
Calories 1169kcal 58%
Carbohydrates 208g 69%
Protein 7g 14%
Fat 24g 37%
Saturated Fat 14g 70%
Polyunsaturated Fat 6g 35%
Trans Fat 1g 50%
Cholesterol 67mg 22%
Sodium 29mg 1%
Fiber 6g 24%
Sugar 184g 368%

* Percent Daily Values are based on a 2,000 calorie diet.

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